This Origin coffee ground beans are decaffeinated using the all-natural carbonated water method.
This coffee is decaffeinated using the all-natural carbonated water method. The coffee is submerged in warm pressurised water to open up the bean before carbon molecules are added, which bind with the caffeine. This incredible process doesn’t draw out any carbohydrates or proteins which are what give the coffee its flavour.
Liza displays delicate notes of peach and rich, comforting flavours of dark chocolate and brown sugar in the cup.